SALADS

 

 

EXOTICA SALAD

An exotic salad with rocket, mango, shrimps*, herbs with a lime vinaigrette & brown sugar

 

TABBOULEH SALAD

Bulgur, tomato, spearmint, parsley, onion, cucumbers & fresh lemon juice, served with extra vergin olive oil

 

SUPER FOODS  SALAD

Fresh green salad with red kinoa, rocket, green apple, plum, pomegranate & mozzarella pearls, served with brazilian dressing

 

ASIAN CHERRIES SALAD

Colorful cherry tomatoes marinated ith soy vinaigrette, seaweed & onion flakes

 

 

APPETIZER

 

GREEN SQUID

Squid with a basil pesto in a crispy  potato nest

 

VITELLO TONNATO

Beef noua with tuna light cream

 

DRUNKEN SCALLOPS

Scallops with vodka & lime sauce

 

SPICY SMOKED HALIBUT

Smoked Halibut with Mexican Casera sauce & black chickpeas

 

MEXICAN FAJITAS

Chicken fajitas on blue tortillas & avocando cream

 

VEAL CARPACCIO

Veal Carpaccio* with truffle oil

 

 CHICKEN YAKITORI

Chicken brochets marinated with Yakitori sauce

 

GARDEN GRILLED VEGETABLES

Fresh grilled vegetables marinated with olive oil & balsamic

 

 

MAIN DISHES

 

RED TUNA FILLET WITH PONZU SAUCE

Grilled tuna* fish with broad egg noodles & green asparagus  

 

SEABASS WITH VEGGIE SPAGHETTI

Grilled Seabass* with a velvety sauce with saffron & veggie spaghetti 

 

HOUGIAR BEGIENTI

Spicy stew veal with smoked eggplant mousse

 

RIBEYE WITH SOYA, GRAVY & HONEY SAUCE

With baby sauteed potatoes & green asparagus 

 

PICANHA WITH TENNESSEE BOURBON SAUCE

With millefeuille of veggies & beet gnocchi 

 

GRILLED VEAL TAGLIATA

With mushroom puree & chilli sauce

 

CHICKEN SATAY

Crushed potatoes with truffle oil & grilled veggies

 

 

PASTA

 

PASTA  FRUIT DE MARE

Linguine pasta with ouzo sauce, mussels*, clams* & shrimp*

 

FETTUCCHINI POMODORI  & PEPEROCINO

With fresh basil & parmesan cheese

 

PANCIOTTI STUFFED WITH EGGPLANT & RICOTTA CHEESE

With parmesan cream & basil pesto

 

RISOTTO WITH MUSHROOMS & BLACK TRUFFLE OIL

 

RIZZOTO WITH CARAMELIZED PEAR & GORGONZOLA CREAM SAUCE

 

 

DESSERTS

  

ICED  TOUR EIFFEL

Millefield tower with vanilla & chocolate ice cream

 

CHOCOLATE PIE WITH VANILLIA ICE CREAM

 

POCHED PEAR  IN WHITE  WINE & SAFFRON  SAUCE

With vanilla ice cream

 

GIANDUJA CREAM WITH CHOCOLATE CRUMBLE & MANGO SORBET

 

LIME CREAM PARFAIT

 

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Kalafatis, Mykonos, 84600 Greece

 22890 72 081